Open Today 10:00 am - 5:00 pm

Tremblay Family Cafe

Each item offered through the Café at the Witte Museum has been curated to showcase its own significance and plays a part in the story of San Antonio and Texas as a whole.

The Café offers a chef-curated menu with plant-forward cuisine that gives you a taste of Texas past adapted for today’s discerning palate. Additionally, the Café is proud to offer locally and regionally sourced products, such as beverages, grab-and-go salads and sandwiches, snacks and treats for all ages. We focus on having a gentle impact on our land by using environmentally responsible methods and recyclable or compostable packaging as much as possible.

The Tremblay Family Café is located on the southern end of the museum campus, near the H-E-B Body Adventure, in the Francisco Ruiz House.

Hours of Operation
Sunday: Noon- 4:00 p.m.
Monday: 11:00 a.m. – 3:00 p.m.
Tuesday: 11:00 a.m. – 6:00 p.m.
Wednesday – Saturday: 11:00 a.m. – 3:00 p.m.

We accept cash and all major credit cards. Witte Museum members, military and educators receive a 10% discount at the Café.

Tremblay Family Café Menu

Featured Items

new braunfels sandwich

Chili Queen

A Recipe from the Archives, All Beef Chili Con Carne with Onion, Garlic, and Five Kinds of Chilies.


New Braunfels Pastrami Sandwich 

The classic Texas BBQ pit sandwich, but make it German. Smoked Pastrami, Oktoberfest Beer Mustard, House Pickles, Marinated Onion and Russian dressing on a Pretzel Bun.

Fall Sandwiches

cuero turkey sandwich

Cuero Turkey Sandwich 

Named after the Turkey Capital of Texas—and maybe the world! Roasted Turkey, Chef’s Family Cranberry Salsa, Marinated Onion, Mixed Greens, Mayo and Beer Mustard on Jalapeño Cornbread.


Marfa – Vegan Sandwich

Warm, smoky and sweet like a Marfa autumn night. Marinated and grilled Tofu with Pickled Squash, Mixed Greens, Chickpeas and Julienned Red Onion. Tossed in Smoked Tomato Vinaigrette and stuffed into a warm Pita Pocket.

Young Explorers

Hot Dog

Hebrew National Beef Frank, Brioche Roll



Tortilla, Oaxaca and Cheddar Cheese



County White, Sun butter, and Fig Jam